COCKTAIL OF THE DAY: OLD FASHIONED

INGREDIENTS

- 50ml Bourbon or rye

- 1 teaspoon caster sugar

- 3 dashes of Angostura Aromatic bitters

- 1 dash of orange bitters

METHOD

- Muddle sugar and bitters in the bottom of the glass.

- Pour bourbon or rye down muddler into glass.

- Stir until sugar is COMPLETELY dissolved.

- Add ice and stir until drink and glass are ice cold.

- Break spine of fresh orange peel into glass, run around rim and tuck into drink to garnish.